Open today:

11.00 - 23.00 ( keittiö 22.00 )
Lounas 11-14

À la carte

Starters

Main courses

Desserts

  • WHITE CHOCOLATE AND RHUBARB 15.00

    Rhubarb financier, Szechuan peppercorn and white chocolate namelaka, hibiscus sorbet, rhubarb marinated with elder flower

  • STRAWBERRY PAVLOVA 14.00

    Pavlova made with vanilla and strawberry meringue, marinated straw berries, whipped cream flavoured with vanilla and limoncello and milk sorbet

  • Selection of Cheese with Compote 16.00
  • petit fours / pcs 4.00

Children's Menu

  • Starter

    Cherry Tomato and Peach Gazpacho

  • Main course

    Fish of the day OR Peppercorn Steak

  • Dessert

    Ice Cream or Sorbet

  • 20.00