À la carte

L = lactose-free
VL = low lactose
G = gluten-free
M = dairy-free
VS = contains garlic
P = contains nuts
VEG = vegan

Starters

  • Créme Ninon- fresh Pea Soup 10.00

  • Tiiliholvi's Tartar (L) 14.00
  • Escargots (L, G) 11.00

Main courses

  • Vegetable Risotto 20.00
  • Fish of the day, Scallops and Lobster Sauce 25.00
  • Tiiliholvi's Peppercorn Steak (L, G) 30.00

Desserts

  • Tiiliholvi´s Ice Cream Portion 5.00

  • White Chocolate and blackcurrant 12.00

  • Selection of Cheese with Compote 15.00

Children's Menu

  • Starter

    Soup of the Day

  • Main course

    Fish of the Day

  • Dessert

    Ice Cream or Sorbet

  • 17.00